Galway Bay Crab Claws, Garlic, Oyster & Lime Cream, Savoury Bread

Steamed Whole Dublin Bay Prawns, Lemon, Parsley & Garlic Butter

Seared King Scallops, Wild Mushroom, Rocket & Butternut Squash Risotto, Parmesan Shavings

Baked Fillet of Clare Island Organic Salmon, Smoked Potato Purée, Braised Bok Choi, Artichoke & Truffle Cream

Seared Fillet of Sea Bass, Connemara Smoked Salmon & Baby Spinach Orzo Pasta

Pan-fried Fillet of Atlantic Cod, Sauteéd Potato & Chorizo, Slow Roast Tomato & Basil Sauce

Serrano-wrapped Fillet of Monkfish, Confit Potato, Purple Sprouting Broccoli, Smoked Bacon & Paprika Sauce

Beautiful Pan-fried Fillet of Plaice, Killary Mussels, Smoked Tomato and Chervil Butter

Grilled Whole Dover Sole on the Bone, Zesty Cleggan Crab, Shallot and Dill Butter